Roast Pumpkin, Spinach and Feta Lasagne - Made Without Gluten

from NZ$37.50

Vegetarian | Made without Gluten

Not available for immediate dispatch. Please allow approximately 2 -3 working days if ordering.

Our Made Without Gluten Roast Pumpkin, Spinach & Feta lasagne is a delicious vegetarian take on an Italian classic. All layered with gluten free lasagne pasta, our own tomato & basil sauce, béchamel (made without gluten) and parmesan, it can keep even the most dedicated meat-eater satisfied. Serve with our Naked Slaw for extra freshness and crunch.

Ingredients: eggs, canned tomatoes, onions, extra virgin olive oil, basil, salt, sugar, milk, cornflour, butter, Parmesan, feta, pumpkin, rice bran oil, spinach, salt, pepper

Contains allergens: milk, eggs, sulphites

Size:

Vegetarian | Made without Gluten

Not available for immediate dispatch. Please allow approximately 2 -3 working days if ordering.

Our Made Without Gluten Roast Pumpkin, Spinach & Feta lasagne is a delicious vegetarian take on an Italian classic. All layered with gluten free lasagne pasta, our own tomato & basil sauce, béchamel (made without gluten) and parmesan, it can keep even the most dedicated meat-eater satisfied. Serve with our Naked Slaw for extra freshness and crunch.

Ingredients: eggs, canned tomatoes, onions, extra virgin olive oil, basil, salt, sugar, milk, cornflour, butter, Parmesan, feta, pumpkin, rice bran oil, spinach, salt, pepper

Contains allergens: milk, eggs, sulphites

Naked Slaw
Naked Slaw
NZ$5.40

All mains and desserts will be picked frozen unless only fresh is available. Our meals are carefully prepared in kitchens with all known allergens present. Please note if you place an order for delivery outside of our designated postcodes we will cancel and refund your order.

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