Our food philosophy

We believe that meals should be a highlight of your day, not just another task on your to-do list. Our professional foodies delight in doing all the hard work for you, cooking from scratch with real ingredients you can find in your own pantry.

From luscious mains to salads, snacks and desserts, we never scrimp on process or flavour, pulling out all the stops to make the freshest, tastiest food possible so you don’t have to.

 

 
Nikki and Christine, owner-operators of Casual Foodie

Nikki and Christine, owner-operators of Casual Foodie