We reckon it’s the best in New Zealand — and our customers tend to agree!
Our Sticky Onion Jam is exactly that: beautifully sticky and slow-cooked with mustard seeds, dark balsamic and brown sugar until rich, glossy and irresistible. It’s a standout on any meat or cheese board and guaranteed to wow your guests.
Ingredients: Onions, brown sugar, rice bran oil, balsamic vinegar (Sulphites), rice flour, mustard seeds, salt & spices.
Contains: Sulphites
We reckon it’s the best in New Zealand — and our customers tend to agree!
Our Sticky Onion Jam is exactly that: beautifully sticky and slow-cooked with mustard seeds, dark balsamic and brown sugar until rich, glossy and irresistible. It’s a standout on any meat or cheese board and guaranteed to wow your guests.
Ingredients: Onions, brown sugar, rice bran oil, balsamic vinegar (Sulphites), rice flour, mustard seeds, salt & spices.
Contains: Sulphites